Noodles recipes always light and healthy.most of the time ideal for dinner.there are many noodles recipes on the net.this is how chef duminda make his vegetables noodles.most important thing here is chef do not use any MSG or artificial flavors here.
Enjoy the recipe
- Prep Time -15 minutes
- Cook time -8 minutes
- Serve – 4
Ingredients
- 500 g boild noodles
- 1 sri lankan red onion sliced
- 3 boiled beans sliced
- 25 g sliced Button mushrooms
- thinly sliced Carrot
- 25 g Bean sprouts
- handful of sliced Spring onion
- 1 olive oil
- 1 tsp Chopped ginger
- 1tsp chopped garlic
- 1 tsp soy sauce
- Crushed black pepper
- Salt to taste
- Mixed capsicum curls for garnishing
Method
- Heat the pan,add garlic ,ginger and onion and saute in a slowfire for a minute.
- Add mushrooms and carrots in to it.mixed and cook for one more minute.
- Add noodles and toss on heat.mixed with soy sauce.mixed well.
- Season with salt as your choice.
- Finally add beans sprouts ,boild beans and spring onion and mixed well.
- Seved to the table hot.
Chef Duminda 